Keto Shepherd’s Pie
Equipment
- 1 Pan
- 1 Microwavable Bowl
Ingredients
Beef base
- ground beef
- 2 tbsp olive oil
- 1 onion
- 1 tbsp minced garlic
- sliced mushrooms
Palmini Mashed
- 1 bag palmini mashed
- 1 tbsp butter
- 1 tbsp minced garlic
Pepper topping
- 1 yellow bell pepper
Instructions
Layer #1: Ground beef base
- Start by frying the ground beef in olive oil with 1 chopped onion, a teaspoon of minced or chopped garlic, sliced mushrooms (how many depends on your love for these) & salt/pepper to taste (once tasted you can check if it needs a pinch of any previous ingredient before putting together the pie)
- Put a first layer of ground beef base on a heat-resistant lasagna pan
Layer #2: “Mashed potato”
- Put a bag of mashed palmini into a bowl add in the butter, chopped garlic, salt and pepper. Stir well and heat it in the microwave for 1 minute so the butter allows the combination to be more like “mashed potato”
- Add the palmini mashed layer over the first layer and spread as evenly as possible
Layer #3:décor
- Again, use the frying pan to fry a diced yellow bell (so pretty) with garlic/salt/pepper to taste
- Once complete, cover layer 2 with the yellow bell and done